TY  - SER
AU  - Pa-nga Yeunyaw
TI  - Bioconversion of cassava starch to bio-ethanol in a single step by co-cultures of Amylomyces rouxii and Saccharomyces cerevisiase / 
KW  - bioethanol
KW  - amylolytic fungi
KW  - cassava starch
KW  - co-cultures
KW  - ITS sequence
UR  - https://journal.mcru.ac.th/multim/pdf/02/Article Online 33126.pdf
ER  -